If you’re on the hunt for some tasty meatless alternatives to the usual Thanksgiving turkey or just want to mix things up with veggie-packed sides, there are several vegetarian recipes that are perfect for holiday get-togethers.
Thanksgiving often revolves around the star of the show, which is obviously the turkey. But some of the best holiday casseroles and sides are either vegetarian or can be easily tweaked to be. Whether you’re a seasoned vegetarian or just looking to try something new, there’s no reason you can’t have a wonderful holiday feast.
Seasonal vegetables and fruits.
The holiday season brings plenty of seasonal fruits and vegetables to choose from. These include squash, sweet potatoes, cauliflower, Brussels sprouts, and more. These fall vegetables offer heartiness without the need for meat. Meanwhile, fruits like apples and pears provide versatile options beyond the usual pie offerings.
Your typical Thanksgiving spread has many options that work for vegans and vegetarians alike. Green beans, cranberry sauce, mashed or roasted potatoes, sweet potatoes, and yams are just some of the veg-friendly choices available.
If your kitchen is more used to handling meat, you might not have separate cutting boards and knives just for veggies. Just make sure to thoroughly wash utensils before transitioning to vegetable prep. This is done to avoid any cross-contamination, such as dicing bacon on the same board used for chopping green beans.
Even for guests who typically consume meat and dairy, those who don’t eat meat often share the same appreciation for sweet treats. Offering a vegan dessert can be as straightforward as using coconut oil instead of butter in your pie pastry. Maybe opt for a pint of non-dairy ice cream.
Planning a holiday menu with vegetarian options might feel like a bit of a puzzle. This is especially true if you’re not used to it. To assist in your menu planning, we’ve compiled a list of vegetarian dishes that can grace your holiday table and keep your guests happy.